Socio-Economic Effects of U.S.-Based Fast Food Franchises on Developing Markets: An Egyptian Consumer Perspective

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Authors

Riddle, Liesl
Witte, Carl L.
Pryor, Susie
Grunhagen, Marko

Issue Date

2007-08-1

Type

Working paper

Language

en_US

Keywords

Consumer behavior , Developing markets , Egypt , Fast food restaurants , Franchises

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Abstract

This paper uses insights from a self-contained focus group study conducted with Egyptian consumers to propose a broad range of economic and non-economic effects of U.S.-based fast food franchises in developing markets. We propose a conceptual framework for exploring and evaluating these mixed effects.

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Washburn University. School of Business

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