The Rites of Family Business Succession

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dc.contributor.authorGarrett, Robert
dc.contributor.authorClevenger, Thomasen_US
dc.dateDecember 2003en_US
dc.date.accessioned2018-11-02T14:38:37Z
dc.date.available2018-11-02T14:38:37Z
dc.date.issued2003-12-1
dc.description.abstractMost family businesses fail to survive the second generation. It is estimated that only 30 percent of family owned businesses survive the transition. Only 13 percent of businesses survive through the third generation. The failure rate can be attributed to, lack of business knowledge, skills, and commitment on the part of successor generations, family problems that impact the business and lack of planning for succession.en_US
dc.description.sponsorshipKaw Valley Banken_US
dc.format.mediumPDFen_US
dc.identifier.otherSchool of Business Working Paper Series; No. 10en_US
dc.identifier.urihttps://hdl.handle.net/10425/313
dc.language.isoen_USen_US
dc.publisherWashburn University. School of Businessen_US
dc.subjectFamily-owned businessen_US
dc.titleThe Rites of Family Business Successionen_US
dc.typeWorking paperen_US
washburn.identifier.cdm26en_US
washburn.identifier.oclc61501595en_US
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